Research output per year
Research output per year
Search results
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2025
Advancing Natural Bioactive Formulations: Innovations in Agri-Food-Pharma for Enhanced Health and Sustainability
Sridhar, K., Inbaraj, B. S. & Sharma, M., 11 Apr 2025, In: Bioengineering. 12, 4, 405.Research output: Journal Publication › Editorial
Open Access -
2024
Functional Clean-Label Starch: Sustainable Production Technologies and Food Applications
Sridhar, K., Sharma, M. & Inbaraj, B. S., 8 Jul 2024, In: Starch/Staerke.Research output: Journal Publication › Editorial
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2023
Bioactive Formulations in Agri-Food-Pharma: Source and Applications
Sridhar, K., Usmani, Z. & Sharma, M., Feb 2023, In: Bioengineering. 10, 2, 191.Research output: Journal Publication › Editorial
Open Access -
Editorial: Recent advances in nanofabricated delivery systems of bioactive components for food applications
Sridhar, K. & Sharma, M., 4 Jan 2023, In: Frontiers in Nutrition. 9, 1124487.Research output: Journal Publication › Editorial
Open Access -
Editorial: Valorization of food and agro-industrial waste: novel approaches and their applications
Sridhar, K., Sharma, M. & Stephen Inbaraj, B., 2023, In: Frontiers in Nutrition. 10, 1250816.Research output: Journal Publication › Editorial
Open Access -
Editorial on Special Issue “Recent Developments in Food Gels”
Sridhar, K., Sharma, M. & Stephen Inbaraj, B., Nov 2023, In: Gels. 9, 11, 899.Research output: Journal Publication › Editorial
Open Access -
2022
Editorial: Biological and biotechnological applications of natural bioactives
Passari, A. K., Sharma, M., Usmani, Z. & Gupta, V. K., Sept 2022, In: Biotechnology Reports. 35, e00751.Research output: Journal Publication › Editorial
Open Access -
2021
Bio‐based formulations for sustainable applications in agri‐food‐pharma
Sharma, M., Bhat, R., Usmani, Z., McClements, D. J., Shukla, P., Raghavendra, V. B. & Gupta, V. K., May 2021, In: Biomolecules. 11, 5, 768.Research output: Journal Publication › Editorial
Open Access -
2020
The biomolecular spectrum drives microbial biology and functions in agri-food-environments
Sharma, M., Singh, D. P., Rangappa, K. S., Stadler, M., Mishra, P. K., Silva, R. N., Prasad, R. & Gupta, V. K., Mar 2020, In: Biomolecules. 10, 3, 401.Research output: Journal Publication › Editorial
Open Access