Valorization of Bael Fruit Shell to Natural Emulsifiers: Formulation of Emulsifier Stabilized Chia Seed Oil-Loaded Antimicrobial Nanoemulsion Against Food Pathogenic Microorganisms

Madhu Sharma, Rushikesh Subhash Pharate, Aarti Bains, Kandi Sridhar, Vijai Kumar Gupta, Sanju Bala Dhull, Nemat Ali, Mohammad Khalid Parvez, Prince Chawla, Minaxi Sharma

Research output: Journal Publication › Article › peer-review

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Food Science