Research output per year
Research output per year
Research output
Search results
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2025
Valorization of Bael Fruit Shell to Natural Emulsifiers: Formulation of Emulsifier Stabilized Chia Seed Oil-Loaded Antimicrobial Nanoemulsion Against Food Pathogenic Microorganisms
Sharma, M., Pharate, R. S., Bains, A., Sridhar, K., Gupta, V. K., Dhull, S. B., Ali, N., Parvez, M. K., Chawla, P. & Sharma, M., 6 Feb 2025, In: Journal of Food Biochemistry. 2025, 1, 18 p., 8842775.Research output: Journal Publication › Article › peer-review
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Xylooligosaccharides: A comprehensive review of production, purification, characterization, and quantification
Ali, K., Niaz, N., Waseem, M., Ashraf, W., Hussain, M., Khalid, M. U., Tahir, A. B., Raza, A. & Khan, I. M., Feb 2025, In: Food Research International. 201, 115631.Research output: Journal Publication › Review article › peer-review
Open Access