Wild edible mushrooms to achieve sustainable development goals: Novel sources for food security, health, and well-being

Jibanjyoti Panda, Awdhesh Kumar Mishra, Pinku Chandra Nath, Saurov Mahanta, Minaxi Sharma, Prakash Kumar Nayak, Yugal Kishore Mohanta, Kandi Sridhar

Research output: Journal PublicationReview articlepeer-review

2 Citations (Scopus)

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Keyphrases

Food Science