Chitin and chitosan derived from crustacean waste valorization streams can support food systems and the UN Sustainable Development Goals

Hamid Amiri, Mortaza Aghbashlo, Minaxi Sharma, James Gaffey, Louise Manning, Seyed Masoud Moosavi Basri, John F. Kennedy, Vijai Kumar Gupta, Meisam Tabatabaei

Research output: Journal Publication › Article › peer-review

127 Citations (Scopus)
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Keyphrases

Food Science