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• 2024

  Circular bioeconomy in carbon footprint components of nonthermal processing technologies towards sustainable food system: A review

  Bains, A., Sridhar, K., Dhull, S. B., Chawla, P., Sharma, M., Sarangi, P. K. & Gupta, V. K., Jul 2024, In: Trends in Food Science and Technology. 149, 104520.

  Research output: Journal Publication › Review article › peer-review

  • Nonthermal Processing 100%
  • Efficiency Wastes 33%
  • Organoleptic 33%
  • Optimizing Energy Consumption 33%
  • Criteria Assessment 33%
  7 Citations (Scopus)

• Sustainable management of rice by-products: Environmental challenges, industrial applications, and circular bio-economy innovations

  Kamboj, A., Sadh, P. K., Chawla, P., Saharan, B. S., Seth, C. S., Sridhar, K., Duhan, J. S. & Sharma, M., Dec 2024, In: Biocatalysis and Agricultural Biotechnology. 62, 103430.

  Research output: Journal Publication › Article › peer-review

  • Biowaste 100%
  • Rice By-products 100%
  • Agricultural Waste 100%
  • Biodiversity 100%
  • Bioethanol 50%
  1 Citation (Scopus)