A Cognitive Appraisal Process of Customer Delight: The Moderating Effect of Place Identity

    Research output: Journal PublicationArticlepeer-review

    24 Citations (Scopus)

    Abstract

    This study aims to empirically examine an integrative model centered on customer delight drawing from cognitive appraisal theory and place identity theory. A self-completed survey administered in English at three tourism destinations in Australia (Phillip Island, Great Ocean Road, and Sovereign Hill) generated 457 valid responses. The results show that authenticity and employee helpfulness are positively associated with customer delight, which in turn, positively affects the positive word-of-mouth (PWOM) intention. Customer delight is a principal mechanism that transmits the influence of authenticity and employee helpfulness to PWOM. In addition, place identity moderates the relationship between customer delight and PWOM such that the higher the place identity, the weaker is the relationship between customer delight and PWOM. The findings advance the current theorizations on several fronts and offer managerial implications for destination marketing practice in terms of customer experience management, marketing communications, and customer service.

    Original languageEnglish
    Pages (from-to)1029-1043
    Number of pages15
    JournalJournal of Travel Research
    Volume59
    Issue number6
    DOIs
    Publication statusPublished - 1 Jul 2020

    Keywords

    • PWOM
    • authenticity
    • customer delight
    • employee helpfulness
    • place identity

    ASJC Scopus subject areas

    • Geography, Planning and Development
    • Transportation
    • Tourism, Leisure and Hospitality Management

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