Vibrio parahaemolyticus: The Protagonist Causing Foodborne Diseases

Keyphrases

• Foodborne Disease 100%
• Food Safety 100%
• Vibrio Parahaemolyticus 100%
• V. Parahaemolyticus 100%
• Food Contamination 100%
• Developing Countries 50%
• Developed Countries 50%
• Control Measures 50%
• Food Production 50%
• Epidemiology 50%
• High Risk 50%
• Proper Management 50%
• Management Methods 50%
• Regulatory Bodies 50%
• Food Quality 50%
• Virulence 50%
• Global Health Issue 50%
• Antibiotic Resistant 50%
• Foodborne Pathogens 50%
• Harmful Effects 50%
• Food Handling 50%
• Human Gut 50%
• Rium 50%
• Rapid Control 50%
• Human Consumption 50%
• Food Products 50%
• Unsafe Food 50%
• Food Preparation 50%
• Gastroenteritis 50%
• Guard 50%

Food Science

• Food Safety 100%
• Food-Borne Disease 100%
• Vibrio 100%
• Food Contamination 100%
• Food Quality 50%
• Food Pathogen 50%
• Food Handling 50%
• Food Preparation 50%