Abstract
The special issue of the International Journal of Production Economics focuses on sustainable food supply chain management (SFSCM). Sustainable production and distribution is a pertinent and timely issue in production economics. This is particularly critical for the food industry, which is still the largest manufacturing sector in many developed and developing countries. The journal reflects on the latest developments made in this respect and to examine research issues concerned with analysis and decision support at strategic, operational and technical levels. Key issues and research challenges in sustainable food supply chain management are reviewed in different sections of the journal.
| Original language | English |
|---|---|
| Pages (from-to) | 1-8 |
| Number of pages | 8 |
| Journal | International Journal of Production Economics |
| Volume | 152 |
| DOIs | |
| Publication status | Published - Jun 2014 |
| Externally published | Yes |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 9 Industry, Innovation, and Infrastructure -
SDG 12 Responsible Consumption and Production
ASJC Scopus subject areas
- General Business,Management and Accounting
- Economics and Econometrics
- Management Science and Operations Research
- Industrial and Manufacturing Engineering
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