Revealing the role of λ-carrageenan on the enhancement of gel-related properties of acid-induced soy protein isolate/λ-carrageenan system

Dongling Qiao, Yuyan Zhang, Lisong Lin, Kexin Li, Fan Zhu, Genfa Wang, Gaolei Xi, Fatang Jiang, Binjia Zhang, Fengwei Xie

Research output: Journal Publication › Article › peer-review

10 Citations (Scopus)

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