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Advances in high-performance alginate hydrogels: properties, performance enhancement strategies, and their applications in the food industry

  • Jiabo Wang
  • , Yuanpu Liu
  • , Chuanwu Han
  • , Zhihui Liu
  • , Yumeng Yue
  • , Zhiyuan Yu
  • , Meng Ma
  • , Qingjie Sun
  • , Fengwei Xie*
  • , Man Li*
  • *Corresponding author for this work

Research output: Journal PublicationReview articlepeer-review

Original languageEnglish
Article number105610
JournalTrends in Food Science and Technology
Volume170
DOIs
Publication statusPublished - Apr 2026

ASJC Scopus subject areas

  • Biotechnology
  • Food Science

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