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2021
Priorities for social science and humanities research on the challenges of moving beyond animal-based food systems
Morris, C., Kaljonen, M., Aavik, K., Balázs, B., Cole, M., Coles, B., Efstathiu, S., Fallon, T., Foden, M., Giraud, E. H., Goodman, M., Kershaw, E. H., Helliwell, R., Hobson-West, P., Häyry, M., Jallinoja, P., Jones, M., Kaarlenkaski, T., Laihonen, M. & Lähteenmäki-Uutela, A. & 10 others, Kupsala, S., Lonkila, A., Martens, L., McGlacken, R., Mylan, J., Niva, M., Roe, E., Twine, R., Vinnari, M. & White, R., 3 Feb 2021, In: Humanities and Social Sciences Communications. 8, 1, 38.
Research output: Journal Publication › Article › peer-review

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35 Citations (Scopus)

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